New on Tap
Lap Dog
Belgian Dark Strong Ale
11.5% ABV
It's winter and I have to brew at least one strong beer. Lap Dog is a Belgian Dark Strong Ale brewed with two different cane sugars and brown sugar. The beer is powerful, heavy in the mouth and very sweet. A delicious beer from my perspective that promises to be on tap for quite a while.
Soul Brotha
Sour Belgian Brown Singel
6.5% ABV
Our newest sour beer is Soul Brotha, which is a Belgian Brown Singel fermented entirely using wild yeast for 14 months. The beer has sat on pie cherries for 6 months and bourbon oak cubes for 3 months. What results is a tart cherry drink, fizzy like champagne and intensely enjoyable.
A Gentle Reminder
Citra Pale Ale
5.25% ABV
Moving with whats popular these days, I decided it was time to cave and play around with Citra hops. I created A Gentle Reminder as a beer to really show off this magical hop which has been described as tasting of citrus, grapefruit and mango. Overall, I really like this beer, although.....I think I'd rather be sitting out doors soaking in 80 degree weather and Michigan sunshine while I drink it. Something to look forward to.
Drunkel Randy
Smoked Munich Dunkel
5.8% ABV
Finally, I have been playing around with smoked malt a lot lately (bacon flavored) and decided to go a step higher than I went with Mind's Eye and add even more to a Munich Dunkel that I brewed. What results is pretty.....well yum. Beer tastes of smoke, bacon and chocolate. Maybe sounds weird....but it works. This one won't be on much longer.
CHEERS AND HAPPY NEW YEAR
